A uniquely designed utensil for the preparation of a pure concentrated chocolate shot.
Suckao is the espresso of all chocolate drinks – a small dense & concentrated chocolate. The term Suckao is made up of two words describing the utensil, the ritual & the unique drink:
Suck –to draw the dense liquid through the metal straw
Kakao – the Spanish word for cocoa beans from which this rich, pure drink is made & determine its quality
Each Suckao comes with tea light candle & a special straw-spoon.
To Enjoy a Suckao…
Gently stir your choice of chocolate into the warm milk. Sip your chocolate creation through the metal straw, which also serves as a spoon. For a luscious, thick drink, add more chocolate. Enjoy with extra jug of warm milk for that everlasting intimate chocolate experience…
For the preparation of Suckao, we recommend our Caibos (Max’s Chocolate Chunks) available in Milk & Dark Chocolate.